Seviyan Kheer also known as Vermicelli Kheer & Gajar Halwa is a delicious Indian dessert made using milk. If you are looking for buy online instant premix packets then you are at right place. 1) Add half liter (500 ml) of milk into the cooking kadai and cook until rolling boil. 2) Now add Aai Shapat Gajar Halwa Mix into the milk. Cook for 20 mins or until milk is reduced and become thick. Stir well consistently. 3) Mix 3 or 4 tablespoons (as you like) Desi Ghee and mix it well.
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